You will be able to see wine wherever you look — in cafes, storefronts and boutiques. All the choices can be a bit confusing. If you want some clarity about wine, this article can help you sort through the information.
Know your way around your wine store. Visit the different shops in your area and choose the one you prefer. Variety and pricing will vary between shops. If you’re just starting to learn about wine, you probably want to stay away from expensive wine shops. Think about this when you are considering your next wine purchase.
Get a wine cellar when you’re trying to keep wine good and valuable when you buy it. This can really be important when you spend a lot of money on a wine and you wish to have some later on. A wine cellar will preserve and enhance the quality of your wine over extended periods.
Inexpensive wine can be quite tasty, contrary to popular belief. If you want a delicious wine at a reasonable price, consider Chile. Quite a few are pretty cheap! Check out their whites for the best bargains. In addition, also check out wine coming from Argentina, New Zealand and South Africa.
Don’t be afraid to join a forum or two to discuss your new hobby. There are some really good forums out there where people talk about wine. Before you sign up, make sure to check out the boards thoroughly to see if it is a community that you would like being a part of.
Sulfite warnings shouldn’t frighten you. Every wine contains sulfites, but the warning is only required from American distributors. Although some people are allergic to sulfites, if you have had wine with no reaction before, you are not one of those unlucky souls.
Not all wines age well, so take this into consideration. You must conduct some research into whether your wine will stand the test of time, even if stored correctly. Bordeaux is one wine that ages particularly well.
Listen to the advice of wine experts, but don’t take their opinion as gospel. Actual wine experts realize their limitations. Also, nobody has the exact same tastes. Do not take their word as gospel.
A great tip for all people interested in wine is to understand how to take off the label from a bottle. The easiest method is to place the bottle in the oven and once it gets hot, reach in with some oven mitts and carefully start peeling the label at the corner.
It’s recommended to consume white whines when they’re young, particularly in its first or second year. Chardonnay is a wine which ages well, though. Chardonnays are fermented in oak barrels, typically. This is not true of other whites. Dark wines and some varieties may be exempt.
Avoid building a collection of wines that you know that you already enjoy. Even though you might think that it’s best to keep a good supply of your favorite bottles, for the most part your preference for wine will change on a daily basis. You might not enjoy the same wines months from now. The end result is a cellar full of wine that will turn before being drunk. This wastes money, space and time.
It is easy to maintain the freshness of Spanish wines, but different types require different strategies. Rioja will last up to seven years after it is bottled. Keep your Rioja in a cool and dark area until you are ready to drink it.
Try to isolate the different flavors and aromas when trying a new wine. You may recognize some floral and fruit aromas in specific wines. You may also sense secondary aromas like smoke, honey or caramel. By paying attention to these aromas, you will become more in tune with the different types of wines.
Red and white wines differ in the temperature they are served best at. Usually, red wine needs to be served about 10 to 15 degrees warmer than white wine. A great tip is to chill wine in the fridge and then allow it to sit at room temperature. Red wine should be targeted at around 60 degrees, and white wine’s target is about 45 degrees.
With your increased knowledge of wine, a menu or wine store should no longer intimidate you. You can then serve wine to your guests without getting frustrated. This short lesson in wine will make you into a wine expert quickly.